Tuesday, May 22

Cowboy Cavier

My girlfriend Deanna made this for us to snack on after our days on the beach & between 7 girls, it did not last long! It was so fresh, yummy & is even healthy! Definitely worth trying...


Cowboy Cavier
2 (15oz) cans black beans, rinsed
1 (17 oz) can whole kernel corn, drained
2 large tomatoes, chopped
1 large avocado, diced
1/2 red onion, chopped
1/4 cup chopped fresh cilantro

Dressing:
1 T red wine vinegar
3-4 T lime juice
2 T olive oil
1 tsp salt
1/2 tsp pepper

Directions:
Combine all ingredients in bowl & mix together. Cover & chill for 2 hours. Garnish with additional avocado slices or cilantro sprigs right before serving with tortilla chips.

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