Sunday, April 15

Meatball Sliders

I found this recipe on Pinterest & have made it a couple of times for a quick dinner. The hubby seems to enjoy them & they are super easy to make - especially if you need to whip up an appetizer for an unexpected get-together!



Meatball Sliders

Ingredients
1 bag frozen Italian Style meatballs (32 meatballs)
1 jar (28 oz.) pasta sauce
2 cans refrigerated crescent rolls
11 slices mozzarella cheese, cut into thirds

Directions

Preheat oven to 375 degrees. Simmer meatballs and sauce over low heat until warmed through (5-10 minutes). Separate crescent rolls into triangles. Cut each triangle in half to form two triangles. Place 1/3 slice of mozzarella cheese on top of each crescent roll, top with meatball and roll up. Bake at 375 for 15-18 minutes, or until golden brown. Enjoy :)

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