Tuesday, June 11

Grape Salad

I had this interesting salad at a get-together last week & it was SO yummy! It is perfect to take to a pot-luck or neighborhood get-together! I will definitely be making it quite often this summer!!


Grape Salad

1 ½ lbs green seedless grapes

1 ½ lbs red seedless grapes

8 oz sour cream

8 oz cream cheese

½ cup granulated sugar

1 tsp vanilla

Topping
¼ cup brown sugar
½ cup chopped pecans

Remove stems from grapes and rinse. In a medium bowl, beat sour cream, cream cheese, granulated sugar and vanilla with mixer until smooth. Stir grapes into the cream cheese mixture and place in a serving dish.


Combine brown sugar & pecans and sprinkle over top of grapes (you may also place on the side if you desire).

(To make a more "lighter" version you can substitute lite sour cream & low-fat cream cheese!)

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