Ingredients:
Russet potatoes
butter
bacon crumbles
shredded cheddar cheese
green onion
Preheat oven to 400 degrees
Cut potato into 1/4" slices. Brush both sides of potato slices with butter; place them on an ungreased cookie sheet. Bake in the oven for 30-40 minutes or until lightly browned on both sides, turning once.
When potatoes are ready, top with bacon crumbles, shredded cheddar cheese, & green onion; continue baking until the cheese has melted! Can add a dollop of sour cream also - YUM!
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